CTI Equipment
Specializing in freezing, chilling, and proofing equipment, we design and build systems tailored for processing a variety of food products, including meat, poultry, fish, vegetables, fruits, bakery goods, snacks, and dairy. Expert teams of engineers and technicians collaborate with clients to deliver custom food manufacturing solutions that prioritize innovation, quality, and performance.
Join Us at Global Exhibitions Near You
We’re excited to showcase our latest innovations and solutions at exhibitions around the world! These events are the perfect opportunity to connect with our team, explore our cutting-edge technologies, and discover how we can support your business needs. Join us at a location near you and experience firsthand how we’re shaping the future of industries. We look forward to meeting you!
CTI Equipment
CTI Equipment is designed with a core focus on durability, reliability, and innovation, offering advanced solutions for freezing, cooking, and processing food across various industries. With a commitment to improving equipment performance and quality, CTI delivers highly-engineered systems tailored to meet the unique needs of food processors worldwide.
Edge Drive Spiral Freezer
The Edge Drive Spiral Freezer is a highly efficient freezing system designed to maximize capacity while minimizing energy consumption. Ideal for freezing products like meat, poultry, seafood, bakery goods, and ready-to-eat meals, this freezer features a unique edge-driven design for improved belt performance and reduced maintenance. Its compact footprint and high throughput make it an excellent choice for processors looking to optimize space and efficiency.
IQF Tunnel Freezer
The IQF (Individually Quick Frozen) Tunnel Freezer is specifically designed for the rapid freezing of individual food items, such as vegetables, fruits, shrimp, and small proteins. By utilizing a high-velocity airflow and advanced freezing technology, the IQF Tunnel Freezer ensures even, consistent freezing while preserving the texture, quality, and freshness of the product. This system is ideal for high-volume processing and ensures superior product separation for individual freezing.
IQC Continuous Steam Cooker
The IQC Continuous Steam Cooker is engineered for consistent, high-capacity cooking of food products such as seafood, poultry, and vegetables. Using precise steam control, this cooker ensures uniform cooking while preserving the natural texture, flavor, and nutritional value of the product. Its continuous design improves production efficiency, reduces energy consumption, and ensures consistent product quality at scale.
Offshore Steam Cooker
The Offshore Steam Cooker is a robust and reliable cooking system designed for marine and offshore applications. Built to withstand harsh environments, it delivers precise and efficient cooking for seafood and other protein-rich products. This cooker is engineered for durability and performance, making it a trusted solution for offshore food processing operations.
